This crisp white blend marries Chenin Blanc’s zesty freshness with Roussanne’s aromatic richness. The nose shows bright citrus (lemon, lime zest) and floral hints, underpinned by tropical notes (think pear and white peach) and lively acidity. Ses’fikile describes it as “crisp and refreshing”, a perfect summer quaffer.
Food Pairings: Light salads and seafood are ideal matches. Enjoy this Chenin-Roussanne with prawn salad, grilled fish tacos, or a goat-cheese salad. Its acidity also cuts through richer sauces, so it’s great with mild curries or creamy pasta primavera.
Reviews
There are no reviews yet.